dougcooke.com

September 11, 2009

Tribute to Richard Dawson

Filed under: Uncategorized — doug @ 2:16 am

In Memory of
Anthony Richard Dawson

1969-2001

Richard lived a fulfilled life, one full of family, friends, food, drink, sleep, and good times. He was a man’s man: one who men wanted to be, and women wanted to be with. Despite his many admirers, he had a strong work ethic, and enjoyed a fine career. He was said by some to have singlehandedly kept the wheels of the economy turning, which may have been true, considering the downturn the economy took without him.

Richard’s career began by earning a degree in electronics with distinction at Southampton University. He became a competent software engineer for many years before realizing that he not only had sound technical knowledge, but sharp business acumen. He ascended into project management and then became a Product Manager, where he could fully combine excellent communication and marketing skills with his vast technical insight. He was a strong leader and speaker, who rightly earned the respect of colleagues, superiors and subordinates alike.

In his personal life, some of which crossed over with his colleagues, he was the life of the party. One friend mentioned that “Richard was the star around which we all seemed to orbit.” This friend would go to Richard’s house for a party and end up doing all his housework, willingly. He enjoyed good times with friends over drinks and lard, without a reason to celebrate besides life itself. Speaking of food and drink, his friends even began a group which they named in his honor, still alive today at www.lards.net.

But Richard was not just a man to hang out with; he also had a soft heart. He left behind a girlfriend who loved him dearly, and whom he loved just as much. Having worked in an office together, they had a secret code with their eyelids so that colleagues would not witness their affection. If caught, Richard would claim a problem with his contact lenses. He once bought his girlfriend a necklace with three diamonds: one stating he fell in love, another that he was still in love, and the third signifying that he would always love her.

Richard loved to travel in style. Using his excellent negotiation skills and charm, he would often upgrade to first class travel on airplanes. He would then use that opportunity to order beverages and send emails to his friends and colleagues joking about how rough he had it. But none were envious, because he made them feel better about themselves, and they all loved him for it.

Richard Dawson was taken from us on September 11, 2001, but his memory lives on in the hearts and minds of all of his colleagues, family, and friends, as his soul is bound for heaven. His cousin wrote a beautiful poem in his remembrance, which will serve as the coda for this tribute.

Remember me when I am gone away,
Gone far away into the silent land;
When you can no more hold me by the hand,
Nor I half turn to go yet turning stay.
Remember me when no more day by day
You tell me of our future that you planned;
Only remember me; you understand
It will be too late to counsel then or pray,
Yet if you should forget me for a while
And afterwards remember, do not grieve:
For if the darkness and corruption leave
A vestige of the thoughts that once I had,
Better by far you should forget and smile
Than that you should remember and be sad.

In Memoriam
Anthony Richard Dawson
MMIX

September 6, 2009

College Football Sat Sept 5

Filed under: Uncategorized — doug @ 12:11 pm

Today I was happy to finally watch the Hokies take the field so they could disprove all the surrounding hype and #7 preseason rank, which they did quite admirably. I’m still confused as to how VT can lose a game when they mustered 156 yards of offense and held their opponent to only 485 yards. In addition, Tech averaged 2.4 yards per play on offense compared to only 5.3 for Alabama. The resulting 34-24 loss is dumbfounding, since it should have been 34-14, or worse.

While I was admiring the way Va Tech stayed in a game they had no business in, even leading it at half time, I missed the entire upset of OK by BYU. I can’t say I was surprised at all, since I had heard Bradford went out of the game, and BYU was a decent team to begin with. Fortunately we have networks like ESPN De Ocho where I can watch the classic upset tomorrow, or the next day, or whenever I feel like watching it after setting the DVR to record the rerun.

By the way, how many times will Navy scare a top ranked team and come close to beating them, to only fall short in the end and lose anyway? By calculation of past happenstances of that situation, I project approximately 100 more times over the next season.

I also have admiration for the teams of LSU and Washington, who have played their their entire game in an earthquake. It’s difficult enough just watching the picture shaking up and down, but imagine if you were actually on that field!

As I fall asleep watching Maryland get annihilated by Cal, I will find solace in the fact that Va Tech is still in first place in the ACC until Monday night, when FSU or Miami will notch the first conference victory. Perhaps they will have pity on us and tie…

August 21, 2009

New avatar

Filed under: Uncategorized — doug @ 12:45 pm

Here’s my new avatar

April 26, 2009

Who’s the best Kentucky Derby contender?

Filed under: Uncategorized — doug @ 9:32 am

In case you’re wondering who the best three year old horse is, let’s take an objective look. The speed figures will tell you all about how Quality Road and Dunkirk were fast as cheetahs in the Florida Derby, and how I Want Revenge freaked out in the Gotham. These are fair analyses, but in this study we will throw out speed figures and fractions and the like, and concentrate on simple logic and class.

Having mentioned him already, let’s start with Quality Road, and examine his competition. In his recent Florida Derby romp he beat Dunkirk. No other Kentucky Derby contenders were involved, although I still believe Theregoesjojo could have been a contender had he a.) Raced outside of Gulfstream Park, and b.) Not had such a silly name. No offense to Funny Cide.

It needs to be mentioned that last year’s Derby champion Big Brown also beat nobody in his Florida Derby romp. Trainer James Jerkens is looking to take the same path. Although Big Brown’s quarter crack did not develop until after the Belmont, Quality Road is on the fast track with that one. The crack was declared minor but is a major concern for a Derby competitor.

Todd Pletcher tried to follow Big Brown’s exact footsteps with Dunkirk by winning the Florida Derby in his 3rd lifetime start. Dunkirk has beaten nobody other than the aforementioned Theregoesjojo, but it was a nice try in the Florida Derby. Dunkirk’s two previous starts resulted in victories in an allowance and a maiden race. We need some more credentials.

I Want Revenge is a compelling name for a horse running for The Roses. His sire was Stephen Got Even, son of Belmont Winner AP Indy, so another furlong should not be a problem. However, neither AP Indy nor any of his progeny have won the Derby. After failing to win two graded stakes races over polytrack in CA, trainer Jeff Mullins shipped this horse to the Aqueduct in NY to run in the Gotham, where he freaked out and won by eight lengths under young upstart Joe Talamo.

Talamo followed that up with an incredible performance in the Wood, also at Aqueduct, where despite breaking poorly and finding himself walled behind horses for most of the race, I Want Revenge ran down rivals late in the stretch, where he finally found a hole, to win by 1.5 lengths. West Side Bernie managed second, after being passed by the winner in mid stretch as if he were standing still.

Papa Clem, by Smart Strike, shipped over to the southeast after running second in the RB Lewis G2 over the Santa Anita polytrack. Even though he failed to come close to catching Friesan Fire over a sloppy track in the Louisiana Derby, the trip proved to be worthwhile. In his next race, the Gary Stute trainee managed to capture the Arkansas Derby under Rafael Bejarano, beating Larry Jones’ Old Fashioned, a previous Derby contender.

Trainer Larry Jones decided to give the month of April off to Friesan Fire, satisfied with his dominant performances in the Lecomte, Risen Star, and Louisiana Derby at the Fair Grounds. In addition the AP Indy colt continues to improve with every start for rider Gabriel Saez. The only question left is whether he will take to the dirt at Churchill Downs in the same way as he did at New Orleans. Recall that he beat Papa Clem in his Louisiana Derby victory in the slop.

This brings us to the west coast dominator, Pioneer of the Nile, who has done nothing but win his past four races for Bob Baffert, all Grade 1 and 2. The last three were won over the polytrack at Santa Anita, including the Grade 1 Santa Anita Derby. Trainer Bob Baffert has won the Kentucky Derby several times, and would not surprise any reasonable man if he won it again.

Pioneer of the Nile was sired by Empire Maker, who despite his sincerest efforts could not beat Funny Cide in the Kentucky Derby, finishing a late-closing second. He did however defeat Funny Cide in the Wood G1, and later in the Belmont G1, both over sloppy tracks in New York.

Perhaps the most important point I can make about Pioneer of the Nile, is that he is the last man standing in Southern California. I Want Revenge failed to beat him on the polytrack, and shipped off to New York where he has since dominated. Papa Clem also escaped his shadow by traveling to New Orleans to stamp his Derby ticket.

Empire Maker has proven to be a top sire, and his competitive index is currently ranked #1. This means that his offspring by the same mares that other sires have been bred to, have won more. Mr. Baffert can not be disputed as a top trainer, and jockey Garrett Gomez has won all four of his races aboard Pioneer.

There is a good chance that we haven’t seen the best of this colt yet. Pioneer’s running style is enviable. Instead of getting in pace duels or lollygagging, he manages to rate near the front if the pace is slow, and later if the pace is fast. Give Gomez some credit here as well.

Pioneer’s first run on dirt could be devastating for competitors in the same way as I Want Revenge’s Gotham. Empire Maker’s offspring have also won a higher percentage on dirt than on polytrack. This looks to be the first great progeny of Empire Maker, the one that we’ve been waiting for.

Now that I’ve gone on and on about my obvious top pick, it bears mentioning another. Win Willy found a surface he liked in the off-track at Oaklawn, dominating the Rebel G2 in his first career stakes race at Oaklawn Park with a great closing move. He returned to reality in the Louisiana, closing well to finish 4th, three lengths behind Papa Clem.

Win Willy’s sire Monarchos is known for the wet track ability of his progeny, and if Louisville gets any of the thunderstorms that are predicted all week, his chances improve. It should be noted that Monarchos became the second horse to win the Kentucky Derby in less than two minutes, the second-fastest time ever, behind only Secretariat. Win Willy’s big question marks are the relatively unknown trainer Robertson and rider Berry.

If we are to believe the transitive property applies three year old horses, the answer becomes a bit different than what you would obtain by analyzing speed figures. Let’s throw out the rest of the batch who haven’t beaten anyone, and go with these as our chief competitors.

Here’s how I rank my Derby Dozen:

  1. Pioneer of the Nile Won G1 Santa Anita, G2 San Felipe, G2 RB Lewis, G1 Cashcall Futurity
  2. I Want Revenge Won G1 Wood, G3 Gotham, 3rd in G2 Lewis, 2nd G1 Cashcall
  3. Friesan Fire Won G2 La Derby, G3 Risen Star, G3 Lecomte
  4. Quality Road Won G1 Fla Derby, G2 Fountain of Youth
  5. Papa Clem Won G2 Ark Derby, 2nd G2 La Derby, 2nd G2 RB Lewis
  6. Win Willy Won G2 Rebel, 4th G2 Ark Derby
  7. Square Eddie 3rd G2 Lexington, 2nd G3 San Rafael, 2nd G1 Brdrs Futurity
  8. Desert Party 2nd G2 UAE Derby, Won G3 UAE Guineas
  9. General Quarters Won G1 Bluegrass, G3 SF Davis
  10. Dunkirk 2nd G1 Fla Derby
  11. West Side Bernie 2nd G1 Wood, 3rd G3 Holy Bull
  12. Musket Man Won G2 Illinois Derby, G3 Tampa Bay Derby

Notes on other contenders:

Square Eddie by Smart Strike (sire of horse of the year Curlin), trained by Doug O’neill, has yet to race on dirt. Looked great on past three polytrack races but could improve on dirt.

Desert Party by Street Cry (sire of Derby winner Street Sense) has trained in the desert, which I’m not a big fan of. However, he has a great closing move and strong pedigree. If Saeed bin Suroor ever had a legitimate Derby contender, this is it. It’s possible this horse could have moved way up the rankings by prepping in the states. Stablemate Regal Ransom beat him in the UAE, but Desert Party was closing hard as he had in the previous two races in Dubai, which he won. It looked like more of a slow pace fluke than anything else. It’s really hard to ignore this contender but I would have liked to see him prep in the US.

General Quarters needs to be a little more consistent but has turned in some solid efforts.

Musket Man won the Illinois and Tampa Bay while rating behind slow paces.

Quality Road may have ranked higher if it weren’t for the quarter crack. We just can’t ignore that injury, even if it’s said to be minor.

Another chapter in this series will be more geared toward speed and performance figures and thus will be completely different. The last two years, speed averages won, but we have more class in this field than last year.

February 13, 2009

Top Kentucky Derby Prospects Feb.2009

Filed under: Uncategorized — doug @ 1:57 pm

Derby Feb.12 Prospects pdf

January 16, 2009

Pilot activated “bitch-switch” for safe Hudson River landing

Filed under: Uncategorized — doug @ 2:19 pm

Many people have been asking about the “bitch-switch” that the US Air pilot activated in order to safely land his airliner in the Hudson River.

In modern airliners, there is an electronic voice activated in the cabin to warn the pilots of impending danger, for example, “Fuel tanks are low. Please refuel soon.”

The voice is not unlike those you have heard in modern cars, however in airliners the electronic voice uses a condescending female tone, and quickly became known as “the bitch” among pilot circles.

For example, seconds before a pilot activates the landing gear, the voice says, “please lower your landing gear,” whereupon the pilot would say, “shut up bitch, I know how to fly a plane.”

In emergencies however, there is a switch that they are allowed to engage that turns off the bitchy voice. It is obviously known as the bitch-switch.

When geese took out the engines on Capt Sully’s airbus, the bitch came on the speakers.

“Port engine out. Land airplane now. Starboard engine out. Land aircraft now. You are flying too low. Pull up. Please put the flaps down. You’re about to land in a river. Please pull up. You’re going to crash.”

Aggravated, Capt Sully wisely engaged the bitch-switch to turn off the bitchy voice that kept bitching at him, and land his plane with some peace and quiet.

“The truth is, we probably could have made it back to the airport, but I landed it in the water just to spite the bitch,” said Sully. “But the fact is, the bitch-switch is what saved us, because I couldn’t concentrate with all that bitching on the loudspeaker.”

How the geese took out the plane remains speculative. The remains of one of the geese found in the left engine was inspected, and the goose did not appear to be of American origin.  One scientist claimed the goose was a member of a known terrorist organization, but the body was too mutilated to verify.

Capt Sully also took issue with the fact that news organizations were reporting it as a crash. “That’s something the bitch would say. People don’t walk away from crashes without injury. This was a river landing. Notice how the plane was intact.”

“It’s like these people never heard of landing a plane in the water before,” he said with incredulity. “Why the hell do you think we have water landing instructions in the back of every seat? Please try to pay attention. If I had crashed the plane then we wouldn’t be here talking about it.”

In the meantime, experts continue to track a flock of geese that was seen in the area flying south at the time of the accident. The FBI has put a moratorium on goose hunting on the east coast, stating that they need these geese alive for questioning. The herd is currently still in the air over North Carolina.

November 24, 2008

Thanksgiving: Preparing for the Feast

Filed under: Uncategorized — doug @ 11:51 pm
Thanksgiving is coming in a few short days. It will be here before you know it, pouncing like a crazed tiger on wild turkey. This article will cover how to best prepare for the upcoming holiday and impending feast.

First, we need to understand the purpose of Thanksgiving. To do that, let’s go back in time a couple centuries, before there were cars, TV, global warming, or even the internet!

During these times, the pilgrims that inhabited America could not readily have an outdoor feast without being attacked by native American Indians or excessively taxed by King George.

Thus, they held the Boston Tea Party, wherein Americans were so fed up with British customs being forced down their throat in the name of “properness” that they dumped out all the tea and proclaimed coffee the official hot beverage of the new continent.

Shortly thereafter, the first Starbucks was formed in a suburb of Boston, to ensure that people would still overpay for coffee, with or without taxation.

Now rid of the inane tea parties where old ladies raved about the latest romance novel, and rid of taxes from a snooty foreign country, Americans were almost ready to feast. But there was still one problem: the Indians.

The American colonies dispatched a man known only as the Lone Ranger to negotiate with the Indians on some kind of a truce. While meeting with the tribe, the Lone Ranger fell in love with a beautiful tribal woman named Pocahontas, who gave him a horse called Tonto. The rest, as they say, is history.

Now at peace with the natives, the American colonials invited them over for a large feast, giving thanks for everything under the sun, including peace with natives, war with England, coffee, and a new beverage called bourbon, which was discovered deep in a Kentucky well, and found to make people more attractive and better dancers.

In remembrance of this important milestone in American history, we now observe the holiday of Thanksgiving every year, with the highlight being a feast at which the main course to be served is always turkey. In the 21st we now simply refer to the holiday as “T-give.”

Nobody really knows why turkey is the main course of the meal, but legend has it that just before the initial feast, while colonists were roasting a pig on the rotisserie, a wild turkey crashed into the picnic, flapping its wings wildly and scavenging the food that the barefoot and pregnant women had slaved on all day.

Seeing that the bird was obviously crazed and possibly rabid, a man named George Washington nobly grabbed his musket, fired, and by sheer luck didn’t actually hit anyone, including the turkey, which fell into shock.

Meanwhile, a man named John Adams, known primarily for his rotundity, was playing with his kids on the lawn. At the sound of gunfire, he rolled over, instantly squashing the wild turkey. Everyone gave thanks as the turkey was hoisted on top of the grill.

The feast was held in November, and was the last time the Americans would eat for several months. Because home heating systems had not been invented, the colonists generally hibernated from December to February, at which time they consulted with a resident groundhog, who would recommend whether or not they sleep for another month.

Thus, in order to properly commemorate this feast, once must eat as much as possible on T-give, devouring turkey, stuffing, and anything else in a fashion similar to any starved predatory mammal. But how can one best accomplish this?

Three-Day Crash Prep:
In order to maximize your feast, start 3 days in advance to prepare your digestive system. Begin your day by waiting until your stomach begins eating itself. At that moment, eat as large a meal as possible, and as quickly as possible so you can pack in more food without your body realizing you’ve eaten enough already. This helps expand your stomach cavity.

After this gluttony, wait approximately 5-7 hours (this depends on the person) until your stomach again cries out to be fed. At this point your stomach may issue warning that it will begin consuming other vital organs to remain alive. Now, stuff yourself with any food that you can get your hands on, as rapidly as possible, up to the point where you begin to feel nauseous.

Repeat this process for several days. It should take only two gigantic meals per day, and you may eventually pass out after eating the second. Your stomach should now be ready for big time.

Night before the Feast:
Many people are so excited to be off of work for several days that they run out and get hammered on Wednesday night. This is a classic mistake. Under no circumstances are you to overdrink the night before T-give. This puts your digestive system in a state of disarray, ruins your appetite, and inhibits the amount of possible absorption.

Day of the Feast:
After getting a good night’s sleep, your stomach will not take long to beg you for its initial gorging of the day. It is important that you not give it anything except for some tiny morsels of empty calories such as a piece of bread or chocolate, just to keep it from eating other critical organs such as the heart.

It is very important to keep the insatiable stomach as hungry as possible until the actual time of the feast. At this point, you can relax, eat slowly, and enjoy the meal, and you will be surprised at how much turkey you can eat compared to a week ago.

By so doing, you will also be participating favorably in an important American tradition, and making your ancestors proud in the process.

Now, go forth and feast!

Wild Turkey

Of Monsters and Muffins

Filed under: Uncategorized — doug @ 11:49 pm

Recently, after years of not eating many muffins because I found them boring, I tried the “Butter Rum Muffin” from a giant grocery store chain (I won’t mention names), and immediately took a liking to its unique taste. This isn’t just any old muffin! Since this amazing discovery, I’ve been eating these several days a week for breakfast.

Today, as I picked up a couple of freshly baked muffins, I was wondering what it was that tasted so good about this muffin. Did it contain butter? Was there actually rum in it? It actually tasted more like butterscotch than butter rum. So I asked the baker if she could give me the ingredients.

The list starts off innocently enough, just like any other baked product: enriched bleached flour, which of course has its own subset of a dozen ingredients, including several vitamins and something appearing to be a cross between iron and sulfur. At any rate, there are about 3.7 million ingredients so let’s move on.

Partially hydrogenated vegetable shortening. What the heck is this? First of all, why do they have to hydrogenate it? And if they are bothering to go through that process at all, why not go with full hydrogenation? It sounds a little half-baked to me.

They list a subset of ingredients for this partially hydrogenated crap, let’s see: soybean oil, cottonseed oil, and, uh-oh: PROPYLENE GLYCOL MONSTERS!! They actually misspelled it “monester” but hey, nobody’s perfect. The point is: there are monsters in the muffins!

Perhaps that’s why they can’t fully hydrogenate it. What happens if they try to? I wonder. Do the monsters get angry and revolt? Do they form a larger monster? Does the entire hydrogenation process fail? Or, do they actually add the monsters as part of this process?

This raises another question entirely. If they are monsters that fit inside of shortening inside of a muffin, they must not be very large. Are these monsters invisible, or simply microscopic? And of possibly more importance, are they dead or alive?

Wait a minute: aren’t monsters normally larger than other items of comparison? For example, if you go to a monster truck rally, which I never have but want to, you will see pickup trucks that are larger than the standard pickups driving around, unless you live in rural Georgia or Alabama.

To answer that question, let’s go to the dictionary. I prefer Webster’s online, since it’s free once again. (They tried to pull some stunt a few years ago by charging a subscription fee, and apparently nobody bought into it. What a rip-off!) Well, we don’t have to look too hard. The answer lies in the first three definitions:

Monster

1 a : an animal or plant of abnormal form or structure

b : one who deviates from normal or acceptable behavior or character

2 : a threatening force
3 a : an animal of strange or terrifying shape

So the monster doesn’t even have to be large. It could be any of those things listed above, which is worse than being just large! I mean, Kirstie Alley was large but she didn’t terrify anyone. Unfortunately I can’t say the same for Roseanne Barr.

These muffin monsters could be abnormal, terrifying, threatening, deviants! It’s a good thing that they’re microscopic or invisible then, so we don’t have to look at their terrifying shapes, which would be, terrifying!

Another question that frightens me to even ask: what happens to the monsters once you eat the muffin?

If they are indeed social deviants, what kind of havoc could they wreak after entering the body? If they’re a threatening force, will they attempt to take over the body? Will the host body then become terrifying in shape or abnormal?

I wonder how many monsters I’ve actually eaten this year. It might be helpful if the bakers would list a count of how many monsters are contained in each muffin. Then we could have some idea of total monster consumption.

If there were only 1 or 2 monsters per muffin, that amount would probably be tolerable, as small as they are. However, what if there are hundreds, thousands, or even millions? In that case, it seems they would be poised for a take over of the human host. There is strength in numbers.

And just what is the purpose behind these monsters? I came up with two theories: 1. They are implanted by Islamo-fascist terrorists as part of their plot to take over the US; and 2. George Bush, or more accurately, Dick Cheney, has required that bakers insert the monsters, which will be later used to secretly track human movements and listen to their phone calls.

At the bottom of the ingredients label, it says “may contain tree nuts or peanuts.” Like we’re really worried about nuts when there are monsters in the muffins! Look, it does contain butterscotch drops after all, which contain partially hydrogenated vegetable oil without the monsters.

In fact, the other ingredients are rather boring. At least it doesn’t contain high fructose corn syrup, which I knew already, because I’m still alive.

I think it’s time that this grocer’s bakery, and any bakery that practices inserting monsters into their vegetable shortening, should come clean and tell us what the ramifications are. What is this hydrogenation process, how are the monsters involved, and what does this mean for our personal health?

For now, I appear to be addicted to the muffins, so I have no choice but to continue eating them unless some major health changes occur. Perhaps now that the monsters have entered my body, they installed a craving for me to eat more muffins, in order to achieve a higher monster population. Once they have enough monsters on board, they will start their mutiny.

When they do take over, what will it be like? They may turn me into some giant, propylene glycol monster in their image: terrifying, threatening, abnormal, and deviant. I may be a living a science experiment, sacrificing my body for the greater good of society. If that’s what it takes to get to the bottom of this, then so be it.

Until then my friends, let’s hope that that bakeries around the country (and Bush/Cheney) will agree to provide us with the truth behind the muffin monsters. This could be a pandemic worse than the bird flu!

Running on Alcohol

Filed under: Uncategorized — doug @ 11:48 pm

In the spirit of Earth Day, which is a holiday celebrated mostly by greenies, tree huggers, liberals, commies, and generally anyone who is against progress, it’s time for a renewable energy update.

There’s been a lot of talk about a substance called “ethanol” on the radio today. Finally, somebody besides me and the knowledgeable greenies in this country (all 2 of them) became interested in this topic.

Just what is ethanol? It’s a fuel that can be used in most vehicles that are made today, that does not come from any form of petroleum such as crude oil. It’s also renewable, meaning there is an unlimited supply of it, unlike petroleum oil and space shuttles.

Where did ethanol come from? To answer that question, we have to go back several hundred years to the dawn of this country, when jobs were scarce and many were poor. In order to pass the time, the poor men desired to drink, but couldn’t afford to buy beer, since they had no jobs.

Enter George Washington, who later became King George I of America (not to be confused with King George I of England). Our first king invented the distillation of feedstock such as corn and sugar cane, in order to produce an alcohol that was cheap to make and tasted horrible, but nonetheless allowed the poor to get drunk and thus provide comic relief to the working people.

The technology rapidly spread across the world, later being adapted by the Russians to a more constructive use called the Molotov Cocktail, which enabled people to get drunk and light other people on fire at the same time!

Late in the next century, an American invented an automobile that ran on, you guessed it: gasoline, a derivative of crude oil that had no known use except for starting massive fires.

Late last century, Al Gore, who is best known for inventing the internet, which runs on clean fuel such as coal and cow manure, discovered that the gasoline engine was the single greatest threat to mankind. Oddly, it was discovered earlier by people that actually have brains, that the same engine, with slight modifications, can run on ethanol. So he stands corrected: the ethanol engine is now the greatest threat to mankind.

How come you haven’t heard of this? Well, the media would love to do their job of reporting important information such as this to you, the consumer, but if they did, that would distract them of their constant bashing of President Bush (also known as King George III). It would also undermine their blaming of the president for increasing gas prices, since we all know that he was also appointed king of the Middle East, and now controls the world’s oil supply.

See, if ethanol is widely produced in the US, which it could be, it would undercut the cost of gasoline and decrease the number of death threats to gasoline attendants. Such is currently the case in Brazil, where they discovered that, as people’s desire to grow fat decreased, so did their sales of sugar cane. So they transformed their sugar cane industry into the world’s largest ethanol industry.

In Brazil, all cars run on E85 now, a blend of 85% ethanol, with 15% gasoline added to prevent drunks from hijacking ethanol tankers and then crashing them. Ethanol is one of Brazil’s largest exports, and their citizens pay less to fill up their tanks of gas than anywhere else in the civilized world.

So what are we going to do about this? Simple: we will continue to blame the president and other elected politicians for oil prices and anything else that’s wrong with the world. Then we’ll elect the same people again in the next election, and nothing will ever change. In the meantime, we’ll keep buying gasoline and giving oil companies record profits every year. Why? Because this is America, and ignorance is bliss!

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